The 2022 Jadis hails from vines in the coveted village of Chavignol that aren't in the Monts Damne Hill. It is fermented and matured in 600 liters Stockinger for a year with a little botonnage. The result is a ripe, rich wine. It is well concentrated, and there's power within its tender core. Although there's slightly elevated alcohol, what I most like about this wine is that it holds your interest from the front to the back palate and lingers long.

This wine is filled with fresh aromas of orange blossom, chamomile, white peach and honeydew melon. Steely in texture, the wine reflects the nose with a wave of cascading acidity running towards a lemon-spritzed finish. Pair with pork tenderloin, any fried foods and roasted cauliflower.

A delicious, well-composed and lively Sancerre with aromas of sliced green apples, dried oranges, fresh herbs and some gunpowder. On the palate it's medium-bodied with bright acidity. Plenty of volume with a delicate touch, yet it shows verve. Well driven and seductive. Drink or hold.