Sine Qua Non Entre Chien Et Loup White 2015
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The intense, distinctive wines of Elaine and Manfred Krankl are highly sought after for good reason: they are some of the very best wines being produced in the United States. And though the wines are already of the highest quality and sell out quickly each vintage, the Krankls continue to strive to make improvements. For those who have had the pleasure (and luck) to taste these wines over the years, one can notice even more refinement and harmony in each new release. Sine Qua Non has its own winemaking facility in Ventura, not far from the Santa Barbara vineyards where the fruit is sourced from the region's best vineyards. In the last few years Elaine and Manfred have begun creating their own vineyards dedicated to Rhone varietals and now their Cumulus and Eleven Confessions estate vineyards contribute the majority of the fruit for their wines. Their winemaking philosophy is to work in very small batches, utilizing gravity flow and natural yeasts (unless a fermentation problem is anticipated). They implement long lees aging for the whites and repeated racking for the reds to open them up. This is a simplified explanation of a very dedicated and artistic approach to winemaking. The wines are at once very rich and elegant, superbly balanced and thoroughly harmonious with food, never overwhelming.
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